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Easter at the Cannstatter

Join us on April 4,2010

Bring your family to the club for dinner, leave the cooking to us.

Call now for your Reservations (Parties of 8 or more)  215-332-0121.

Dinner will be served from 1 to 7:00 PM.

There will be an Easter Egg Hunt in the Park for the children, starting at 12:00 Noon.

 

Sample Dinner Menu
(subject to change)

Prices Listed below

Because of the holiday there will be no salad bar.

 

Salad:                House  Salad

Soup:                Chicken a la Rhine

 

Entrees:

            Boneless Breast of Capon, Cranberry Sa .   

            Baked Virginia Ham, Pineapple Sauce         

            Roast Leg of Lamb, Mint Jelly                          

            Wiener Schnitzel                                              

            Roast Prime Rib of Beef, au Jus                    

            Broiled Prime Filet Mignon, Mushrooms       

            Poached Filet of Salmon, Shrimp Sauce       

 

Children’s Platter: (under 12 years)                             

Chicken Nuggets with Fries

 

Vegetables: Baked Potato, Mashed Potato, Spätzle, Green Beans, Corn, Carrots au Rum & Red Cabbage,Potato Salad

 

Desserts: Rainbow Sherbet, Assorted Cakes, Ice Cream, Rice Pudding & Jell-O

 

Dinner Prices do NOT Include 8% SALES TAX or GRATUITY

FAMILY STYLE VEGTABLES FOR PARTIES 8 AND OVER  ONLY!!

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The best time to call regarding wedding receptions or event planning is any day (except Wednesday) between 1 and 3 pm.
Email our manager at Romancvv@aol.com.